Ambar is the first modern, international chain of Balkan cuisine restaurants. It is located in three different locations, in Belgrade, Washington, and Clarendon. In Belgrade, it is located on the banks of the Sava River in Beton Hall. It extends on two levels, so when you step into the shop, on the left side you will see an old amber, and on the floor above modern chairs. It offers its guests comfort and convenience. From the unusual menu, full of contrast, guests can start from the âkajmakâ bar, and continue with dry plums and bacon. After soup, guests choose vegetables or grains like the millet, which they combine with the meat roasted on a grapevine and charcoal. Here, more than 35 types of brandy can be tried, many of which are used to prepare unusual cocktails. Also, guests can try some beer cocktails in combination with natural juice from elderberry or mint. In Ambar is the real energy of the Balkans, come and feel it!