Rodizio

Situated in the vibrant area of New Belgrade, Rodizio offers a unique dining experience centered around the traditional Brazilian rodizio, a style of serving where diners can indulge in a variety of meats. The restaurant is distinguished by its focus on premium quality meats, including dry-aged and Black Angus cuts, all prepared to perfection by skilled chefs.

The ambiance at Rodizio is tailored to provide an extraordinary dining experience, with an interior designed to complement the upscale and exclusive nature of the offerings. Guests can expect attentive service that is renowned for its friendliness and professionalism, enhancing the overall experience.

A key highlight at Rodizio is the array of meats served on churrasco skewers, a practice reminiscent of the gauchos of South America. Guests can enjoy a continuous service of various meats such as beef, pork, lamb, and chicken, skillfully carved at the table by trained cortadores. The setting is perfect for those looking to savor these succulent cuts in a leisurely and enjoyable manner.

The restaurant also provides an extensive selection of over 50 quality wines, allowing guests to pair their meals perfectly. An intriguing offering on the menu is the steak covered in 24-karat gold, catering to those in search of a luxurious culinary adventure.

Rodizio caters to a diverse clientele, from local food enthusiasts to international gourmets, all eager to experience the culinary fusion and propriety that the restaurant offers. The setting and offerings are particularly suited to those who appreciate fine dining and are eager to explore new tastes and traditions.